Catering Appetizer Menu
Item | Description | Price |
| Asiago Cheese Bruschetta | Hors d'oeuvre sized Italian toast with asiago cheese and our fresh tomato-basil bruschetta Small serves 8-10 Large serves 16-20 | 35 / 65 |
| Chicken Wing Tray | Served with Bleu cheese dressing. Available in medium, spicy hot, or garlic parmesan. Small 40 pieces Large 80 pieces | 60 / 100 |
| Fresh Fruit Tray | A rainbow of sweet and juicy seasonal fruits. Small serves 10-15 Large serves 25-35 | 50 / 80 |
| Garden Fresh Vegetable Tray | Fresh garden veggies arranged on a serving tray with savory low-fat Ranch dressing. Small serves 10-15 Large serves 25-30 | 55 / 90 |
| Homemade Bread with Ailo Dipping Sauce | Homemade bread, sliced and arranged on a tray with Louies Ailo sauce for dipping. Large (serves 16-20) | 40 |
| Homemade Garlic Dinner Rolls | By the dozen 24 hours notice required | 9 |
| Homemade Italian Meatballs | Served with Louies homemade marinara sauce. Small serves 50 pieces Large serves 100 pieces | 50 / 100 |
| Jumbo Shrimp Tray | Served with cocktail sauce. Small serves 16-20 Large serves 30-40 | 75 / 130 |
| Lobster Salad in A Fillo Shell | A tangy Atlantic lobster claw salad in a bite-sized fillo shell. Small serves 30 pieces Large serves 60 pieces | 55 / 90 |
| Pepperoni, Cheese and Italian Toast Tray | Assorted cheeses, thick sliced pepperoni and crackers Small serves 12-20 Large serves 25-35 | 45 / 65 |
| Sausage Rolls | Sweet Italian sausage, onion, bell pepper and mozzarella and pecorino romano cheeses, folded in our homemade pizza dough. Small serves 8-10 Large serves 16-20 | 55 / 90 |
| Tenderloin on Italian Toast | A burgundy roasted beef tenderloin served with a dab of horseradish and mayo Small serves 8-10 Large serves 16-20 | 65 / 120 |
