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Catering Soups Menu
Item | Description | Price |
| Fresh Soups | Pomodoro - Louies Version of Tomato and Swiss Lobster Bisque California Medley - broccoli, cauliflower, carrots and cheese One quart serves 4 | 11 |
| Greens and Beans | Hot sausage, sauteed in garlic, olive oil and wine, mixed with cannellini beans and a generous portion of spinach. Small serves 10-15 Large serves 25-30 | 40 / 75 |
| Homemade Italian Meatballs | Our homemade Italian meatballs, served in marinara sauce Small serves 50 pieces Large serves 100 pieces | 50 / 100 |
| Italian Sausage and Marinara | Your choice of hot or sweet Italian sausage, served in marinara sauce Small serves 50 pieces Large serves 100 pieces | 50 / 100 |
| Macaroni and Cheese | Classic baked macaroni and cheese, topped with bread crumbs Small serves 8-10 Large serves 25-30 | 35 / 55 |
| Medley of Steamed Vegetables | Small serves 10-15 Large serves 25-30 | 20 / 36 |
| Pasta Salad | Pasta and a medley of fresh vegetables, tossed in our house dressing Small serves 10-15 Large serves 25-30 | 20 / 40 |
| Pesto Tortellini Salad | Cheese tortellini, pesto and diced tomatoes, topped with pine nuts. Small serves 10-15 Large serves 25-30 | 30 / 60 |
| Sauteed Broccoli Raab | Broccoli raab, sauteed in olive oil, garlic, black pepper and salt Small serves 10-15 Large serves 25-30 | 20 / 36 |
| Sugar Snap Peas | Sugar snap peas, sauteed in butter and garlic, tossed with roasted red peppers Small serves 10-15 Large serves 25-30 | 20 / 36 |
| Wild Rice | A blend of herbs, long grain and wild rice Small serves 10-15 Large serves 25-30 | 20 / 40 |
